The little Tangra eatery serving Kolkata’s famous shingara chow
A sharp right just beyond Tangra’s famous Chinese Kali Temple leads to an unassuming, unpaved…
Browsing: Food
There’s a jalebi or jilipi for every palate in Kolkata
In Kolkata, Sunday morning breakfast is marked by puffy kochuris and piping-hot aloor torkari or…
How Kolkata’s kebab carts turned a nawabi favourite into a street treat
Since the time of Wajid Ali Shah, kebabs have been making the palates of Kolkatans…
Gur goes gourmet Kolkata’s hottest, fusion Nolen gur offerings
Kolkata’s affair with the earthy Nolen gur is long and storied. Its smoky sweetness elevates…
Here’s a bunch of niche culinary brands that want to revolutionise the modern kitchen
Tona Organic FarmJust 30 minutes from Kolkata airport, Tona Farm is home to every produce that…
The Calcutta Porkaddicts pick the city’s top 10 pork dishes
On the afternoon of November 27 in 2016, a group of Kolkatans gathered at an…
Kolkata Streetfood now serves chicken stew in a tram near Eco Park
You can ride a tramcar in New Town and order snacks while seated in it…
Prawn in white sauce with herbed rice from Bunaphile
Made with the creamy béchamel sauce, this continental dish from Bunaphile is just what you…
Kolkata’s The Olde House Eatery teases taste buds fond of European fare
By Sharmi Adhikary What could be more delightful on a lazy Boxing Day afternoon than sampling old…
Kolkata’s Chowman secret sauce How to open a Chinese food restaurant and stand out in the crowd
Chowman has grown from one outlet in 2010 to 22 of them, 18 in Kolkata…